“We believe that food should be enjoyed enthusiastically down to the last bite, and as our guests walk out, their last thought should be about the great food and the great time they just had,” he adds. “People come here for the complete experience – I want them to have fun and enjoy themselves when they come into our food and beverage venues,” Slemaker says. The casino’s food and beverage venues play a critical role in the overall experience it offers guests. The 170,000-square-foot casino features eight restaurants, lounges and bars a 51,000-square-foot gaming floor and an 11,000-square-foot ballroom that hosts concerts and special events. Located roughly 30 miles east of Seattle, the Snoqualmie, Wash., casino is the closest gaming property in proximity to the city. “Our mission is to be the premier casino in the Pacific Northwest.” “We focus on every detail from when you first drive in to our parking structure, all the way until you exit,” Executive Chef Jeffrey Slemaker says.
Snoqualmie Casino works tirelessly to provide its guests with a high-quality experience from the moment they arrive on its property.
Snoqualmie Casino’s food and beverage offerings are critical to its guest experience.
